Product Details
Drumstick
Drumsticks are long, slender, green, Ridged pods from the Moringa oleifera tree, highly prized in South Asian cuisine for their delicate, earthy flavor. They are packed with essential vitamins and iron, often used in curries, stews, and sambar. When young, they are tender; when mature, they become fibrous and are often sucked for their soft pulp
Get Quote